Supermarkets need ice, mostly scaled flake ice, different types of supermarkets with different ice needs, the use of flake ice machine size is also different, according to the amount of ice to choose their own suitable ice machine to achieve the ice needs.Supermarkets can choose 1 ton commercial flake ice machine.
Supermarkets need to use ice frozen seafood varieties but the amount is not large, because the region is more near the sea, the supply of seafood is larger, the peak summer ice is usually 3-4 tons per day, the inland stores with less ice. In recent years, the development of the coastal areas of the local regional supermarkets, with regional advantages, vigorously develop a fresh food-based supermarkets, this type of supermarkets usually use to medium-sized ice machines.
1.Overall air-cooled units: mainly small tonnage, small footprint, can be placed directly in the store, direct access to ice, can not be equipped with an ice cart, convenient and fast, because there is central air conditioning in the store, the unit operating environment is better, the unit condensing pressure is more stable, the unit working life is longer.
2.Separate air-cooled units.
(A) Air-cooled condenser is separated from the rest of the unit, usually dominated by medium-sized ice machines.
(B) Separation of air-cooled condenser group, compressor group and evaporator, usually dominated by large-sized ice machines due to the limitation of installation space.
3.Integral water-cooled unit: usually dominated by large ice machine units.
4.Split water-cooled unit: usually due to the special limitation of installation space, the evaporator is separated from other parts of the unit, mainly large ice machine sets.
Supermarket fresh food stalls are usually in the bottom of the first layer of 50 ~ 100mm sheet ice, followed by a pile of ice around the stall to build a height of 50 ~ 100mm ice wall, from the sheet ice pile building process can be observed: the sheet ice must be dry, as most of the ice storage in the supermarket sheet ice machine is not equipped with refrigeration cooling system, sheet ice can not be stored in the ice storage for too long, otherwise the sheet ice is easy to clump, sheet ice melting faster, sheet ice non-anthropogenic consumption, which requires the continuous ice production capacity of the sheet ice machine must be very strong, sheet ice machine performance must be very stable.
The flake ice machine has an excellent cooling effect and has the characteristics of large cooling capacity and rapid speed. Therefore, it is mainly used in various large-scale refrigeration facilities, food quick freezing, concrete cooling and the like.
The flake ice has an excellent cooling effect and has the characteristics of large cooling capacity and rapid speed. Therefore, it is mainly used in various large-scale refrigeration facilities, food quick freezing, concrete cooling and the like.
The flakes have no sharp edges and corners and will not stab frozen objects. It can enter the gap between the objects to be cooled, reduce heat exchange, maintain the temperature of ice, and have a good moisturizing effect.
The flakes are dry and loose white ice, ranging in thickness from 1.0 mm to 2.5 mm, irregular in shape and about 12 to 45 mm in diameter.
1.Flake ice flat in shape，safety and Sanitation.
2.High reliability and low breakdown rate.
3.High efficiency and Energy saving.
4.Simple maintenance and convenient moving.
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